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Aberdeen Angus

Tuesday, 18 July 2017

Great Alternatives to the Classics

Thursday, 13 July 2017

A look at the famous wine making regions in France and their value alternatives.

Loving the Loire

Thursday, 22 June 2017

As warm weather returns, I start to think about lighter wines, both red and white. One region that deserves far greater attention in this context is France’s Loire Valley

Taste of Summer Vegetables

Thursday, 22 June 2017

We’ve been enjoying the summer season for more than a few days already, but it’s right now — when July melts its way into August — that the summer harvest is at its peak. Summer squash are plentiful, bouquets of basil are everywhere, and tomatoes are starting to ripen. It’s at this moment that you should be running to the kitchen to take advantage of the most bountiful time of year.